Kitchen Extract Duct Cleaning

Managing your kitchen ductwork cleaning and providing documented proof that the complete kitchen duct system is clean and fire regulation safe is critical.

According to government statistics, in 2011/12 there were over 2,500 fires in restaurants, cafes, public houses and other such establishments. The London Fire Brigade report that there is a kitchen extract ductwork fire, on average, every 9 days in the Greater London area. So, to significantly reduce the risk of fire, the regular, proper and professional cleaning of Canopy Extract Ducts is imperative.

To insure a building with all risks covered, a business will typically be required to have Ductwork cleaned at least annually / 6 monthly intervals, Filters cleaned weekly and System regularly inspected i.e. monthly

National changes to statutory regulations (Regulatory Reform (Fire Safety) Order 2005 (FSO)) replaced previous fire safety laws on certification of premises. This reform placed responsibility on individuals in a business/organisation to carry out risk assessment, manage & reduce risk of fire

We are proud to be NAAD UK members which means we have agreed to meet stringent criteria to become a member. We are trained, qualified and certified equivalent to TR19 and BSEN 15780 standards

NAADUK is the first register for qualified trained duct cleaners, i.e. in Kitchen Extract TR19 standards and Air Ducts to BS15780, who have been taught by an Accredited Training provider in the UK.

The Aim of this organisation is to create a National register of Duct Cleaners, trained and assessed to the highest standards, for use by Local Authorities and other organisations.

You can have confidence that Abbey Fire (UK) Ltd can professionally perform the necessary work to meet all industry standards and to help you keep your business safe.